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Gravadlax

Brandy-cured Salmon with Dill

Sliced Smoked Scottish Salmon (Multi-packs)

Originating in the Shetland Isles and prepared in the traditional manner, our Salmon is salted then smoked over oak chips. Low in fat and free from all additives and chemicals, it makes the perfect gift for Christmas and special occasions.

Smoke Roast Salmon

Hot smoked with a flaked texture

The Octagonal Selection

An outstanding selection of hand made Belgian Chocolates to suit all tastes. Presented in a luxury handmade Octagonal Box, making an exceptional gift.

Rainbow Trout Fillets

Hot smoked, with a sweet delicate texture

Smoked Highland Beef

Slow cured, with a distinctive whisky-infused oak smoke

Last updated: 15th December 2011 - Translations provided by: www.tip-toptranslations.com